Recipe 97: Mini Breakfast Burrito Bowls

I used this recipe. I just did frozen potatoes and eggs in a skillet with the seasoning that came with the taco bowls kit. I topped with the sauce from kit, shredded cheese, and sour cream

Recipe 96: Snickerdoodle Apple Cobbler

I used this recipe.

Recipe 95: Hot Chocolate Oatmeal

I used this recipe.

Recipe 94: Sheet Pan Cheese Stuffed Crust Pizza

I used this recipe. I don't know if it was because I used classic crust instead of thin, but the crust immediately stuck to the pan (yes, I sprayed pan before). In the end, it came off the pan fine after cooking, but I was unable to get enough up to roll over the cheese sticks and thus they melted out of the crust for the most part. Still tasty, but not worth the extra effort to stuff and not end up with stuffed crust.

Recipe 93: Santa Hat Cookies

I used this recipe.

Recipe 92: Polar Bear Cookies

I used this recipe. I used black icing I had instead of getting the chocolate icing.

Recipe 91: Peanut Butter Cup Stuffed Snowball Cookies

I used this recipe. Our store doesn't carry peanut butter cookie dough or even any in rolls, so I used the sugar cookie pull apart style.

Recipe 90: S'more Hot Chocolate

I used this recipe. I used vanilla almondmilk instead of condensed milk and regular milk.

Recipe 89: Apple Cider Dumplings

I used this recipe for Apple Cider Cream Cheese Dumplings, but ended up skipping the cream cheese because when I got to the cream cheese part of the recipe I found the cream cheese I had was older than I thought and moldy.

Recipe 88: Chex Peanut Butter Banana Bites

I used the recipe on the Peanut Butter Chex cereal box.

Recipe 87: Oreo Stuffed Crescents

I used this recipe. I used peanut butter Oreos.

Recipe 86: Pumpkin Pie Affogato

I used this recipe and Turkey Hill Pumpkin Pie Ice Cream.

Recipe 85: Sheet Pan Hawaiian Pineapple Grilled Cheese

I used this recipe. I used a cheddar cheese blend of shredded cheese instead of mozzarella and mushrooms instead of ham.

Recipe 84: Healthy Breakfast Smoothie

I used this recipe. I used oats instead of oat flour, unsweetened vanilla almond milk for the milk, and frozen bananas instead of ice.

Recipe 83: Blueberry Applesauce Smoothie

I used this recipe.

Recipe 82: Peach Harvest Apple Smoothie

I used this recipe. I used frozen peaches and a little almond milk and skipped the ice and honey.

Recipe 81: Apple Spice Smoothie

I used this recipe. I used a frozen banana and skipped the vanilla extract.

Recipe 80: Apple Chips

I used this recipe and added cinnamon.

Recipe 79: 3-Ingredient Cherry-Almond Pie Cups

I used this recipe. I preferred the Orange Roll version I made, but the original recipe isn't bad.

Recipe 78: Orange Cherry Pie Cups

I used this recipe. Instead of the cinnamon rolls, I used Orange Rolls.

Recipe 77: Pumpkin Pie Smoothie

I used this recipe.

Recipe 76: Blueberry Cheesecake Baked Oatmeal

I used this recipe. I halved it and did it in a 9 x 9 pan. Also, skipped the eggs and used almond milk.

Recipe 75: Healthy Pumpkin Smoothie

I used this recipe. I used a frozen banana instead of ice and didn't use any honey.

Recipe 74: Pumpkin Spice Latte Baked Oatmeal

I used this recipe.

Recipe 73: Pancake in a Mug

I used this recipe.

Recipe 72: Caprese Quinoa Bake

I used this recipe.

Recipe 71: Raspberry Oatmeal Smoothie

I used this recipe. I used raspberry Greek yogurt instead of vanilla. I also used vanilla almond milk instead of coconut milk, water, and vanilla extract.

Recipe 70: Blueberry Lemon Popovers

I used this recipe except with blueberries as I had extra batter and ran our of cherries.

Recipe 69: Cherry Lemon Popovers

I used this recipe.

Recipe 68: Tex Mex Ranch Potatoes

I used this recipe.

Recipe 67: Dilled Cucumber and Tomato Salad

I used this recipe. I only used rice vinegar and dill, though.

Recipe 66: Cinnamon Roll Smoothie

I used this recipe.

Recipe 65: Pull Apart Crescent Meatball Sliders

I used this recipe. I used Gardien meatless meatballs. Not sure if it was that they were big (only used 12, which was the whole package anyways) or that I used too much sauce, but couldn't fold the dough over them really. Still very tasty, though.

Recipe 64: Sparkling Mint Lime Iced Tea

I used this recipe.

Recipe 63: Watermelon Salsa

I used this recipe.

Recipe 62: Yogurt Dilled Cucumber Tomato Salad

I used this recipe.

Recipe 61: Avocado Pesto Toast

I used this recipe.

Recipe 60: Tomates Rellenos

I used the recipe in the book Murdered in Argentina by Dianne Harman.

Recipe 59: Mini Corn Dog Muffins

I used this recipe. I used 5 Morning Star veggie dogs broken into 4 to 5 pieces. Since I could only find a small box of Jiffy cornbread mix at my grocery store, I did the recipe as a little over half. I still ended up with 24 mini corn dog muffins, though.

Recipe 58: Easy Caprese Picnic Sandwiches

I used this recipe. I skipped the basil as I couldn't find it at our grocery store and I don't really like basil. Also, just used sliced bread as I had several loafs that I got free with coupons and rebates recently.

Recipe 57: Mozzarella and Tomato Salad

I used this recipe.

Recipe 56: S'mores Smoothie

I sort of used this recipe. Instead of chocolate protein powder, I just used Chocolate Almond Milk. As I used frozen banana, I skipped the ice. I also just used mini marshmallows as I didn't have marshmallow fluff.

Recipe 55: Corn Cacio e Pepe

I used this recipe. Tasty, but involves way too much mashing/stirring effort to make (and I even gave up and just let it end up not that evenly cheesy).

Recipe 54: Flag Bagel

Recipe 53: Chocolate Cherry Coffee Frappe

Made the banana coffee frappe recipe for the Magic Bullet using frozen cherries instead of bananas. I filled the bullet up about 3/4 with the cherries and used only 1/2 cup of chocolate almond milk. I also did it with half banana and half cherries yesterday, but I think it was better as all cherries (or all banana).